The Institution, the Economy and the Market: Karl Polanyi's Institutional Thought for Economists

Resource type
Authors/contributors
Title
The Institution, the Economy and the Market: Karl Polanyi's Institutional Thought for Economists
Abstract
This paper aims to clarify the logical structure of Karl Polanyi's concept of institution, especially with regard to his most important contribution to political economy—the conception of self-regulating markets as institutions. Although Polanyi did not provide a well-developed concept of institution, this article argues that such a concept exists in his work. Moreover, there is in Polanyi's work a sophisticated institutionalist account of the self-regulating market that has been largely overlooked as Polanyi does not present it explicitly. Analyzing the economy as an institutionalized process, as Polanyi does, reveals that the market is neither a natural nor a spontaneous phenomenon—a conclusion that runs counter to conventional economic thinking. Polanyi's approach enables us to view capitalism (the ‘market society’ in Polanyi's language) through a highly specific cultural fact: the fiction of the self-regulating market. This institutional perspective needs to be reassessed beyond new-institutionalist theoretical constructions.
Publication
Review of Political Economy
Volume
25
Issue
3
Pages
512-531
Date
July 2013
Journal Abbr
Review of Political Economy
Language
English
ISSN
09538259
Short Title
The Institution, the Economy and the Market
Accessed
2017-07-26, 2:47 p.m.
Library Catalog
EBSCOhost
Citation
Maucourant, Jerome, and Sebastien Plociniczak. 2013. “The Institution, the Economy and the Market: Karl Polanyi’s Institutional Thought for Economists.” Review of Political Economy 25 (3): 512–31. DOI: 10.1080/09538259.2013.807675.
Publication year
Keywords
  • economic structure
  • free enterprise
  • institutions (philosophy)
  • philosophy of economics
  • social facts

Comments and observations

Be the first to comment!
Please email us your comments, and we will gladly review your submission.