Towards a Theory of Values-Based Labeling
Resource type
Author/contributor
- Barham, Elizabeth (Author)
Title
Towards a Theory of Values-Based Labeling
Abstract
An outline of a theory of values-based labeling as a social movement argues that it is motivated by the need to re-embed the agro-food economy in the larger social economy. A review of some basic premises of embeddedness theories derived from the work of Karl Polanyi reveals their connection to particular values-based labeling efforts. From this perspective, values-based labeling presents itself as primarily an ethical and moral effort to counter unsustainable trends within presently existing capitalism. These labels distinguish themselves from ordinary commercial labels by a focus on process and on quality. Evaluating the transformative potential and progressive nature of values-based labeling poses a key challenge. One avenue for gauging this potential is conventions theory. This approach can be adapted to consider the decision making processes that go on within values-based labeling groups, as well as consumer decision making based on such labels, as instances of what is termed a politics of ethical judgment. The conclusion emphasizes the need for more research in this area and suggests how it could be furthered.
Publication
Agriculture and Human Values
Date
2002
Volume
19
Issue
4
Pages
349-360
Journal Abbr
Agriculture and Human Values
ISSN
0889048X
Language
English
Library Catalog
EBSCOhost
Citation
Barham, Elizabeth. 2002. “Towards a Theory of Values-Based Labeling.” Agriculture and Human Values 19 (4): 349–60.
Discipline
Publication year
Keywords
- agricultural policy
- agro-food economy
- embeddedness
- food policy
- household production and intrahousehold allocation
- marketing
- relation of economics to social values
- social economy
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